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Rare Pearls Rohini Estate
Peculiar show of engineering, so fruity and sweet that you can imagine of a distant orchard of peach and plum, in a dream galaxy. To romance with the pearls use a glass pot to see the leaves unfurl and remind you of the days gone by.
Harvest of : October 20-2009
This crafty tea is pickings from Rohini- youngest of Darjeeling gardens purely planted with select clonal plants.
Brewing suggestion:
Leaf:
Use 6-7 pearls per pot 2 cups.
Temperature:
85-90 C.
Steeping Time:
1 minute-steep 1
1 minute-steep 2
1 minute-steep 3.
1 minute-steep 4.
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